Chic deco and friendly service. What surprises me was the menu - different (more of a fusion) from the usual dishes we see commonly in all Vietnamese-Thai restaurants, for example, we had steamed tofu with minced meat for starters. The chefs took a lot of pride in presenting their food (very original) and tasty too. They also have different set menus to choose from besides the a la carte menu and allow its customer to add further dishes to the set menu if they wish. Price wise - reasonable.